Category Archives: humour

Mad Jack Fuller of Brightling and his Follies

Jack_Fuller_pyramidOn a recent walk in the Sussex country-side I was rather surprised to come across a 25 foot high pyramid in the corner of a traditional village church graveyard.

Wandering around the area near the village revealed a range of further follies ranging from a fake castle tower to a false church spire.

Jack_FullerIt turns out they were all the creation of John Fuller the squire of Brightling village, better known as ‘Mad Jack Fuller‘.

Fuller’s pyramid mausoleum was built in 1811, twenty-three years before his death, and local legend had it that Fuller was entombed in the pyramid in full dress and top hat seated at a table set with a roast chicken and a bottle of wine. This was discovered to be untrue during renovations in 1982. My theory is that Fuller might have read about the mythological preservative powers of pyramids.

Mad Jack inherited the family fortune in 1777, at the tender age of 20. Their wealth had been built on the manufacture of iron goods, such as cannons, as well as a substantial income from sugar plantations in Jamaica.

The family was heavily involved in politics, both nationally and locally, and  John served several terms as Member of Parliament during his life.

He seems to have fostered an image of eccentricity, and never married, but enjoyed supporting good causes, including funding the first lifeboat at Eastbourne, and helping the building of the Belle Tout Lighthouse on the cliffs near Beachy Head.

Fullers Follies:

Brightling Needle, an obelisk over 65 feet (20m) high was built on the second highest point in East Sussex and was erected around 1810

The Sugar Loaf, which is sometimes known as Fuller’s Point, is in a meadow and stands 35 feet (10.7m. The name comes from the conical shaped loaf that sugar was sold in at that time. It was apparently built to win a bet that Mad Jack made whilst in London. He claimed he could see Dallington Church (a nearby village) from his house in Brightling. When he returned he discovered that he couldn’t as a hill blocked his view, so the Sugar Loaf was hastily erected to win the bet.

The Tower or Watch Tower built by Fuller in the middle of a field, stands 35 feet (10.6m) high and 12 feet (3.7m) in diameter.

The Temple or Rotunda was built in the grounds of Brightling Park perhaps to add a classical element to the gardens.

The Observatory, now a private residence was completed in 1810. It was equipped with all the equipment of the time including a Camera Obscura.

More information and photos of Fullers Follies.

An Aga Saga blog – to write home about

aga-ladyI last blogged about Aga cookers way back in June 2008 (Aga goes Web 2.0). Well, they have finally seen the social media light (Blogging for fun and profit) and started a blog.

Rather painfully it is called The World According to Lady Aga, I’m guessing Lady Gaga is unlikely to take action, as she has against Moshi Monsters (Lady Gaga wins injunction against Lady Goo Goo) and the Icecreamists (Milking a story for all it’s worth). After all the AGA brand is nearly 60 years older than Lady G.

On the positive side, it does publish some interesting facts about the expensive cookers (AGA inventor was a Nobel Prize winner), as well as some tasty recipes. And, more importantly, it has a sense of humour, with AGA Characters: Retired Rock Chick, and AGA Characters: Yummy Mummy just two examples.

So the occasional post about new product launches or expansion into new territories can be easily forgiven.

Reinventing Shakespeare with Lenny Henry

Lenny_HenryI have just returned from a trip to the National Theatre in London to see Lenny Henry in The Comedy of Errors.

This is not going to be my attempt at a theatre review, as many others are far better qualified to do that than me.

Also, I had better get my confession to not being a great fan of Shakespeare out of the way early on too. However, I should point out that Lenny Henry himself was also in this camp until relatively recently as he revealed in his Radio 4 series, What’s So Great About…

In fact that show led to an invitation to appear as Othello at the West Yorkshire Playhouse in Leeds directed by Barrie Rutter. The Daily Telegraph reviewer described his performance as “This is one of the most astonishing débuts in Shakespeare I have ever seen.” And resulted in Henry winning the best newcomer award at the age of 51.

The point I want to make is how this very contemporary version of the play creates an unexpected new angle on something dating from 1594. Who would have expected to be presented with a helicopter rescue with winch-men descending from above within the first few minutes.

The play was set in its original location of Ephesus, but updated to a rather sleazy present day by Director Dominic Cooke, with gangster bosses, pool halls, throbbing night clubs and racy prostitutes.

It felt really quite strange to listen to Shakespeare’s words coming out of the mouths of Essex bleached blonds with estuary accents. Or watching an ambulance with flashing lights swerve onto the stage and a gang of white-coated men emerge and begin pursuing our heroes Antipholus and Dromo around the stage in a Keystone Cops style chase.

From a comment I heard on the way out of the theatre, “soooo disappointing wasn’t it, none of the gentle charm of Shakespeare”, not everyone was happy with this interpretation. But, for me it not only made for an, at times, breath-taking spectacle, it also made the sometimes impenetrable Shakespearean language alive and vivid. Once again the Bard has been re-invented for another generation to enjoy.


Archiving video games – the search for the impossible

gameCity_logoOn Monday we had a presentation from James Newman and Iain Simons, co-authors of 100 Video Games, co-founders of Game City, and co-founders of the UK National Videogame Archive. And what an entertaining pair they made, switching seamlessly from slide to slide and from one to the other. They handled the great many enthusiastic interruptions from the very knowledgeable audience with patience and politeness.

They were at the British Library to talk about why the archive was created in 2008 and progress it has made since then. In practice much of the talk was explaining why it is impossible to archive vidoe games, due to their very temporary nature. Even the plastic of the early consoles is starting to degrade, ending eventually in a pile of fine grey dust.

With my background in computer science, I was expecting to hear about all the clever ways programmers are preserving the games so that they are playable on current hardware. They did talk about emulators and the good work fan programmers are doing, but ultimately their efforts are doomed to failure.

It will never be possible to exactly replicate the way the games played back on cathode ray tube (CRT) screens and 16 bit processors. And even if you could, the cultural context will have been lost. Consequently they are concentrating on preserving the experience of game-playing rather than the games themselves.

They do this by capturing live game playing at events like GameCity, and preserving written material relating to games such as Walkthroughs, also known as cheats.

They ended their fascinating and stimulating presentation with a wonderfully rude example of the challenges of completing a Super Mario Brothers level. This has had an amazing 20 million views on YouTube, but comes with a health warning as it is fully of swearing in response to the frustrations of playing the game.

As something of a failed gamer, it certainly make me laugh.

The Deeley Bopper rises again for Sport Relief 2012

Deeley BopperThis evening I stumbled across a Deeley Bopper in a Sainsbury’s supermarket on my way home from work. In its current incarnation it is being used to raise money for Sport Relief 2012.

The Deeley Bopper or Deeley Bobber is one of my all time favourite ‘inventions’. I’ve used quotes because this multi-million selling innovation from the creative mind of Stephen Askin in 1981, is not actually registered as either a patent or even a trade mark.

Although I am definitely not a fan of the object itself, and you are unlikely to catch me wearing one out in the street (or in the house come to that), I use it as a great example in my business innovation work.

One of the strict rules we apply when we meet clients for our confidential Information Advice Clinics, is never to give an opinion on their business idea or invention. And the main reason for this, is however many years one might have in business, it is impossible to tell what will be successful – and vice versa.

The Deeley Bopper provides the perfect illustration. I just ask my colleagues to imagine how they would have reacted if Stephen Askin had come in for an advice session, and asked for their opinion on his latest business wheeze. I can imagine my response would have been something along the lines of; “You have to be joking. No one will buy those”.

And yet they sold in their millions in the 1980’s and appear almost as popular in their revised ‘Red Nose’ guise today. So, however stupid an idea might appear, it can still make a fortune for its creator.

A refreshing cup of coffee half-way down the piste

I’m off to the Alps in a few weeks time for a bit of ‘piste-bashing’, so this story caught my attention.
Starbucks have opened the world’s first ski-in ski-out coffee shop on the side of a mountain.

Today 10 February 2012, Squaw Valley is officially opening the world’s first ski-in/ski-out Starbucks location.

On the mountain at elevation 8,000 feet, Squaw Valley’s new mountaintop Starbucks boasts spectacular mountain views and the unique ability for guests to keep their skis or board on while they order their Starbucks® beverage of choice.

“We worked closely with the design team at Starbucks to create a one-of-a-kind experience that we know our guests will truly enjoy,” said Andy Wirth, Squaw Valley’s president and CEO. “Nowhere else in the world can skiers and riders enjoy a delicious Starbucks coffee without missing a beat on the slopes.”

Now, you can can me an old stick in the mud, but I think the idea of whizzing down the mountain with a cup of steaming Java in my hand is taking the idea of ‘coffee on the go’ a little bit too far.

British Standard for a cup of tea – BS 6008 (revisited)


Today we had a visit from British Standards Institution demonstrating their British Standards Online service (BSOL), to which we have full access in the British Library.

It reminded me of one of my earliest posts on this blog, way back in 2007, British Standard for a cup of tea – BS 6008. Surprisingly this has become my third most popular topic of all time (after the Bic Crystal ballpoint pen and the not so simple paper clip)

Perhaps not so surprising when you know (according to the United Kingdom Tea Council), tea is the most popular drink consumed in Britain, with over 165,000,000 cups being (image by porah) drunk in the UK every single day of the year.

Drinking tea the right way has it’s own popular website and book with A nice cup of tea and a sit down.

Sadly the vexed topic of when to put in the milk has the nation (and families) divided, despite the British Standard suggestion of putting it in last (for tea brewed ‘properly’ in a pot);

7.2.2 Preparation with milk
Pour milk free from any off-flavour (for example raw milk or unboiled pasteurized milk) into the bowl (5.2), using approximately 5 ml for the large bowl and 2,5 ml for the small bowl described in the Annex.

Prepare the liquor as described in 7.2.1 but pour it into the bowl after the milk, in order to avoid scalding the milk, unless this procedure is contrary to the normal practice in the organization concerned.

If the milk is added afterwards, experience has shown that the best results are obtained when the temperature of the liquor is in the range 65 to 80 °C when the milk is added. While addition of milk is not essential, it sometimes helps to accentuate differences in flavour and colour.

Many, including that great British writer George Orwell, who wrote a detailed eleven point set of tea making instructions, insist on putting the milk in second;

Tenthly, one should pour tea into the cup first. This is one of the most controversial points of all; indeed in every family in Britain there are probably two schools of thought on the subject. The milk-first school can bring forward some fairly strong arguments, but I maintain that my own argument is unanswerable. This is that, by putting the tea in first and stirring as one pours, one can exactly regulate the amount of milk whereas one is liable to put in too much milk if one does it the other way round.

Needless to say, the Tea Council have their own ideas;

  • Use a good quality loose leaf or bagged tea
  • This must be stored in an air-tight container at room temperature
  • Always use freshly drawn boiling water
  • In order to draw the best flavour out of the tea the water must contain oxygen, this is reduced if the water is boiled more than once.
  • Measure the tea carefully
  • Use 1 tea bag or 1 rounded teaspoon of loose tea for each cup to be served
  • Allow the tea to brew for the recommended time before pouring
  • Brewing tea from a bag in a mug? Milk in last is best

And of course Wikipedia have a wealth of information on the topic of tea preparation.


The only ‘proper’ way to make a cuppa – image by rubenshito

SquidLondon brighten up a rainy autumn day

emma-jayne_parkes_and_vivian_jaegerSomething of a surprise on my way home tonight to see a full-page advert for our Success Story SquidLondon in the Evening Standard.

Fashion graduates Emma-Jayne Parkes and Viviane Jaeger founded SquidLondon after being inspired by Jackson Pollock. They thought it would be cool to walk down the street, it starts to rain and your clothes turn into a walking Jackson Pollock.

Their first product, the Squidarella, is an umbrella that changes colour as it rains. Developing such an innovative product meant that intellectual property – protecting their ideas – was an essential topic to crack. The pair visited the Business & IP Centre to learn more about how intellectual property applied to them.

Squid have now moved to the bathroom with their latest product : ‘Miss Squidolette’ Shower Curtain!


An evening in the charming company of Amanda F***ing Palmer and her ukulele

I actually wrote this blog post late on Monday night, but thanks to the unpredictable nature of web editing, the whole thing disappeared in mid-edit. Whilst mustering the energy to start again from scratch, who should pop-up on my iPod but the Dresden Dolls. Considering I have over 5,000 songs, it is set to random, I took this as a sign to finish what I had started.

As I have mentioned before, the British Library is a wonderfully eclectic place, and the events we hold reflect this.

This Monday saw a performance from Amanda F***ing Palmer to a full house of her loyal and adoring fans in the intimate setting of British Library conference centre. With the exception of a couple of songs played on an electronic piano, AFP accompanied herself with a ukulele and mandolin.

 She was also joined on stage for a couple of songs by new husband Neil Gaiman, who just happens to be an award winning science fiction writer, who surprisingly hails from my home town of East Grinstead. Neil also gave a talk earlier in the day as part of our excellent Out of this World science fiction exhibition (which closes on 25 September).

I have to admit to not being aware of what I now understand is the cult of AFP, before Monday, so like any good librarian did a bit of desk research. I discovered she has performed as a solo performer, the driving voice of The Dresden Dolls, the Emcee in Cabaret, and as half of the conjoined-twin folk duo Evelyn Evelyn. And that her approach to clothes seems to be ‘less is more’. So I was somewhat surprised by her initial rather prim and proper outfit (below).

All rights reserved by Hannah Daisy

However, it did not take long for her to revert to her more ‘traditional’ attire of basque and suspenders (below with Neil Gaiman).

(Many thanks to Hannah Daisy for allowing me to use her wonderful photos of the evening.)

All rights reserved by Hannah Daisy

Although Amanda’s cabaret style of music is not normally my cup of tea, I was really impressed by her intelligent lyrics, humour and emotional depth.

The only slight niggle from the evening’s entertainment was the swearing. Now don’t get me wrong, I am not easily offended by rude words, and of course AFP’s stage name gives something of a clue to what might be expected at her shows. But I am now rather bored by the number of visitors to the British Library who seem to think that swearing in such an august institution is terribly naughty, and so irresistibly cool.

My first encounter with the  f word at the library was back in 1997, courtesy of James Brown founder of Loaded Magazine, and perhaps not so surprising given his role as father of the ‘Lads mag’. You can still see him in action on our YouTube channel.

Not long after came Richard Reed of Innocent Smoothies fame,
and Sam Roddick founder of ‘erotic emporium’ Coco De Mer, and daughter of the Body Shop legend Dame Anita Roddick.

Perhaps both could be excused because this was how they expressed their great passion for their business activities.

However, the same cannot be said of comedy veteran Arthur Smith, who during his set at What’s So Funny @ British Library last January, lead a rousing chorus of “I am the Mayor of Balham / oh yes I f***ing am / I am the Mayor of Balham / I f***ing f***ing am”

I could see he was positively revelling in his ‘rebellious’ swearing.

So, I’m afraid on Monday I refused to sing along when Amanda asked us to yell “f*** it”, in response to prompting during her performance of Map of Tasmania. Although, from the sound of it, I was probably the only one not joining in.

The evening wasn’t all swearing however, and including a surprisingly warm mention of my local (and rather dull) town of Crawley, for being the home-town of Robert Smith founder of 80’s pop band The Cure.

She has also covered Leonard Cohen’s Hallelujah in concert with her father, which is a good sign of musical taste in my opinion.

Needless to say, in our age of social media connections, you can follow both Amanda and Neil on their twitter feeds with half a million, and one and a half million followers respectively.

I can’t wait to see what surprises the library will throw up next.

The Apprentice Series 7 – the rise of the entrepreneurs

the_apprentice_180x180My relationship with The Apprentice series has been something of a roller-coaster ride since it started in 2005.

I have to admit that I didn’t get to see any of the first series, and regret not having watched the wonderful Tim Campbell succeed without comprising his values. I say wonderful, because he went on from winning the first series to become a friend and supporter of the Business & IP Centre in our early days. And I was fortunate enough to get to know him during this period. He has since gone on to found the Bright Ideas Trust, to help young people turn an idea into a business.

I did avidly watch the second, third and fourth series (the ‘Headless chickens’ shopping trip to Marrakech being my favourite episode. However, I became increasing disenchanted with both the egotistical nature of the candidates, and the appalling behaviour on display each week. From backstabbing their fellow ‘team’ members, to outright lying in front of Allan Sugar.

However, with this seventh series the producers have decided to ‘refresh’ the show with a new angle. Instead of the winner spending a year working with Lord Sugar, something neither party would relish I suspect, they get £250,000 to start a new business on his behalf.

So instead of a group of somewhat dysfunctional, insanely ambitious corporate wannabes, we have a group of insanely confident aspiring entrepreneurs and an inventor.

This brings the show into my bailiwick, as our main activity in the Business & IP Centre is to help entrepreneurs and inventors achieve business success.

Already, during the first three episodes, I have spotted ways in which we could have helped the contestants avoid disaster. So, I have decided to cover each show, and identify where our information or services could have made a difference.

During the first episode we were introduced to the contestants using a set of pithy sound-bites. And already I spotted Helen Milligan who desperately needs to attend our workshop Your Life, your Business, with our amazing business coach Rasheed Ogunlaru. Why? Because anyone who says “my social life, my personal life don’t mean anything to me. I live to work, that’s all I do”, Episode 1 (50 seconds in), really needs to get some perspective on their life.

In the second show, we saw the two rival teams, Venture and Logic, develop mobile phone Apps. In this case a couple of hours researching our eMarketer database would have given them plenty of information about the hot trends in this rapidly developing market. Instead their decisions were made in a vacuum and based on their own ideas of what might be popular.

The third episode was all about buying a set of items for the recently refurbished Savoy Hotel, finding the best quality at the best price. As is so often the case with The Apprentice, the producers ensured the contestants were under pressure by giving them one day and just a set of Yellow Pages. Surely I wasn’t the only one to be saying, ‘where is their laptop?’ With the help of Wikipedia they could have discovered what a ‘cloche’ was and where to buy one . They could have used Google Maps to ensure the most efficient route around the required shops, avoiding schlepping from North to South London and missing the deadline. Or perhaps finding their nearest cash and carry branch.

With access to our Kompass database they would have been able to source and locate the producers of just about any product, and start finding out prices, to give them an edge when negotiating with suppliers.

Tom PellereauAlthough Alan Sugar has already ‘fired’ three of the contestants it is difficult to tell who is going to make it through to the final at this point. However, I really like Tom Pellereau, the lone inventor in the group. His refreshing honesty and lack of political chicanery, may be his undoing in the Board Room, but I sincerely hope not. Perhaps I am to naive in thinking that, just like in Series 1, the good-guy might win.

You can read about Tom’s inventions on Steve Van Dulken’s Patent Search Blog